Appetizers Hot Cheese Dunk

Appetizers Hot Cheese Dunk


  • 1 can Cheddar cheese soup

  • 2 tbsp. catsup

  • 1/8 tsp. powdered oregano

  • 1/8 tsp. garlic or onion powder

  • Toast sq., crackers or chips


  • Stir soup until smooth. 
  • Blend in catsup, oregano, and garlic powder.
  • Heat, stirring frequently.
  • Spear toast squares and dunk.

Yield:  1 1/2 cups 

Optional:   Mix in cooked bacon to give it that bacon flavor.

Click picture to get recipe.