Baked Tuna Loaf

Baked Tuna Loaf 

Fashions Recipes

Ingredients

  • 2 (7 oz.) cans tuna fish, drained and flaked
  • 1 c. Quaker or Mother’s oats (quick or old-fashioned uncooked)
  • 1/2  c. cooked peas
  • 2 Tbsp. chopped onion
  • 2 Tbsp. chopped green pepper 
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. Worcestershire sauce
  • 2 eggs beaten
  • 1 1/4 c. milk

Instructions:

Combine all ingredients.  Place in greased foil-lined 8 inch baking dish.  Bake in Preheated oven (350 F degrees) for 1 hour.  Makes 6 servings.  

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