Hamburger Macaroni Casserole Salt

Hamburger Macaroni Casserole Salt 

Ingredients: 

  • 1 lb. hamburger meat
  • 1 onion (chopped)
  • 1 c. cream of tomato soup salt and pepper to taste
  • 1 bell pepper (chopped)
  • 2 c. cooked elbow macaroni 
  • 1/4 lb. cheese (grated)

Instructions

Mix all ingredients together.  Pour into large casserole dish and bake for 45 minutes at 400 degrees.   Makes 6 to 8 servings.